MUTLU, C. (2024) “Physical Properties of Chestnut Honey-Pollen Powders Obtained by Different Drying Methods”, 7th International Anatolian Agriculture, Food, Environment and Biology Congress, Kastamonu/Türkiye, pp. 59–59. Available at: https://www.targid.indac.com.tr/index.php/TURSTEP/article/view/344 (Accessed: 2 January 2026).