HODONOU, U. S.; ELEROĞLU, H.; YETER, B. Probiotics in Poultry Nutrition: A comprehensive Bibliometric and thematic analysis of two decades of research (2000-2025). 8th International Anatolian Agriculture, Food, Environment and Biology Congress, Sinop/Türkiye, [S. l.], p. 756–773, 2026. Disponível em: https://www.targid.indac.com.tr/index.php/TURSTEP/article/view/807. Acesso em: 3 nov. 2026.